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The Commercial Observer shares more details on the Falchi Building renovation, which will transform the warehouse into a bona fide foodie destination. Jamestown Properties is in charge of the project and plans to design something unique from the Chelsea Market. According to Jamestown, there will be a food hub with other retail outlets on the ground floor. (Artisanal Premium Cheese already signed a lease on the ground-floor for a shop and restaurant, and last we heard Amy’s Bread was eyeing a kiosk space.) The 110,000-square-foot third floor is being marketed for potential tenants, with the possibility of a 50/50 split between two businesses. Jamsetown is also willing to cater the office space to a single tenant, or smaller companies that want less space. Jamestown will continue to market the building’s space as existing tenants move out and areas become vacant.

Check Out Jamestown’s Long Island City Project [Commercial Observer]
Falchi Building Set To Become a Long Island City Foodie Destination [Q’Stoner] GMAP


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