Socrates Sculpture Park is preparing for its spring exhibition, which will open on May 11th. Last week they broke ground on the largest installation in the park’s 28-year history — according to Socrates, it’s “a 250-foot-long, thirteen-foot-high kinetic pathway composed of 200 stainless steel, mirrored poles connecting energetic slopes of silver Mylar ribbon overhead.” The work, titled Scarecrow, is by the LIC-based, Lithuanian-born artist Zilvinas Kempinas. This is the artist’s first outdoor installation in the United States. You can read more details about the sculpture here, and also see photos of the installation process happening now at the park at the Socrates Facebook page. Also beginning in May, the park will provide a free weekend shuttle service to and from nearby cultural attractions.
Welcome to the Q’Stoner food feature, Signature Dish! Once a week we check in with Queens restaurants and ask the owners about the all-time favorite dishes they serve. If you know of a dish you’d like to see featured here, please email firstname.lastname@example.org.
The Deal: Dutch Kills Centraal is still a relative newcomer to the poorly underserved area north of Queens Plaza, having just opened last year after two years of planning and construction.
The owner, Dominic Stiller, found the space abandoned two blocks from his home and, as a longtime community activist and Queens resident, wanted to create a place for the neighborhood to gather. So began the renovations: He added additional windows, repaired the walls, and installed reclaimed furniture, including a long communal table down the center of the room. Throughout it all, Stiller kept the original flooring and, of course, the bar that originally drew him in.
The Dish: Dutch Kills Centraal is a bar, and like any quality bar, the star on the menu is the burger. As Ken Holiday, in charge of marketing for the restaurant, says, “Every gastro-pub should have a burger on the menu. Our food is defiantly more upscale than a bar, but we want a place comfortable to everyone.” Centraal sources its meats and produce from local purveyors, and serves the burger on a butter-glazed brioche bun, topped with a homemade siracha sauce.
“To have a familiar item, in a cozy place, in an area called Dutch Kills makes it taste all the better,” says Holiday. “Elevated comfort, charm, a hospitality is what we aim for.”
That’s a wrap for Woodside’s new “affordable luxury” rental development. The Daily News reports that the 66-unit building is full up after six weeks on the market. (The building was half full in early March.) Prices ranged from $1,500 to $2,600 a month for studio to two-bedroom apartments. This is the first new “luxury” development for Woodside, with amenities like a virtual doorman and a landscaped rooftop deck with a barbecue grill.
Crain’s also shares an article on the changing demographic of the neighborhood, stating that as more young people are priced out of Long Island City and Astoria they are looking to Woodside. The neighborhood, rather than having an industrial background like LIC, is known for “well-regarded schools, low crime and a good, affordable housing stock.” As the population grows, new businesses are opening in the area, too: a cafe opened on Roosevelt Avenue and 85 percent of the available commercial space at Woodside Terrace, the new condo at 63-14 Queens Boulevard, is full.
There’s a new rental development in town, at 17-21 Woodbine Street in Ridgewood. The developers, Stuyvesant Group, purchased the six-family building back in May. At the time it was in major disrepair, with significant mildew damage, and the developers completely gutted the interior and built out four three-bedroom units and two four-bedrooms units. All apartments have their own HVAC, hot water, video intercoms, modern kitchens and bathrooms. The ground floor units, which each have private backyard space, are priced at $2,995 a month. Rents for the apartments on the floors above are priced between $2,400 and $2,795. Miron Properties is handling the leasing — check out listings here.
Building amenities include a roof deck, bike storage, separate storage units, a laundry room and a gym in the cellar. The shared hallways are also covered in art done by the local artist Raul Ayala. After the jump, you can see lots of interior photos of the apartments, amenity spaces and the artwork. GMAP
It took more than three years of extremely hard work to renovate the venue and get the proper city permits, but Pa-Nash Restaurant & Lounge officially opened on April 11 with a joyous atmosphere and free samples of spicy Moroccan meatballs, babaghanoush and the house specialty beverage. Located in Rosedale, between Idelwild Park and the Valley Stream border, this new eatery offers a “Euro Soul” menu that fuses Mediterranean and North African cuisine with Caribbean and Soul Food influences. The menu features everything from herb-crusted lump crab cakes with chive garlic aioli and toasted coconut to almond-crusted salmon and pistachio crumbed lamb chops with rosemary syrup and couscous.
In addition to a sit-down area in an upscale-but-relaxed atmosphere, Pa-Nash also has a 25-foot long bar with two flat-screen televisions, an exhibition space for local artists (below) and a downstairs lounge for live entertainment, including belly-dancing and comedy. Located at 144-14 243rd Street, Pa-Nash is very much a labor of love for the owners, Jamaica natives Annette and Noel Runcie, who have operated a Golden Krust branch in Queens Village for more than a decade.
Given that it’s the 50th and 75th anniversaries of both World’s Fair events in Queens, we’ve been celebrating the World’s Fair quite a bit these days. Let’s continue! An Imgur user posted old slides, taken by their grandparents, from the 1964 World’s Fair. The photographs really are fantastic and you can see all 36 over here. After the jump, we posted a few of our favorites.
The Wall Street Journal has a story on how Kaufman Astoria Studios helped bring bars, restaurants, and young residents into the neighborhood. It has, as the WSJ says, “helped catalyze a new wave of economic activity in Astoria.” The WSJ profiles new restaurants like Snowdonia and Maizal and points out the growing rent and demand for the area. As the owner of Maizal said, “I’m now paying $2,450 for a two-bedroom apartment and I used to pay $700 for another two-bedroom apartment.”
There’s plenty more growth to expect from Kaufman Studios. This spring, Kaufman will host LIC Flea & Food inside the studio for eight consecutive weekends. Kafuman Studios are even building out a 33-unit development on 35th Street and believe that the studio’s presence can act as a catalyst for more real estate development. The studio is also expanding itself, and will turn a parking lot and gas station into a new sound stage within the next two years.
Earlier today, We Heart Astoria published two very juicy rumors concerning new businesses coming to Astoria. First off, it looks like the bar Sweet Afton (pictured above) plans to open a new gastropub at the old Stamatis Restaurant space, 29-12 23rd Avenue between 29th and 31st streets. The ETA is for this September. Secondly, there’s word that the team behind both Sparrow Tavern (on 29th Street) and Mar’s (on 34th Avenue) signed a lease at 27-20 23rd Avenue, off 28th Street. There’s no news of the concept or the opening date, but We Heart Astoria reports that whatever it is, it’ll be something different that Sparrow Tavern.
The La Mesa Verde co-op complex in Jackson Heights, located at 34–19, 34–33 and 33–47 90th Street, is in danger of losing its courtyard. (Like many other Jackson Heights co-op buildings, La Mesa Verde boasts a large central courtyard. Unlike some Jackson Heights co-op buildings, La Mesa Verde is not landmark protected.) The complex owner submitted a proposal to use 60 percent of the central courtyard for a parking lot. They are currently asking for the votes of residents on this decision, so nothing is final yet. Here are details of the current courtyard, according to the Division of Housing and Community Renewal application:
Approximately 42% of the backyard is, and has always been, closed off to tenant use. This is land that has been vastly underutilized (not used at all), and which is available for use, as will be set forth below.
Approximately 18% of the backyard is paved and is currently used for parking, by tenants of the subject premises, as a for-fee service.
Approximately 40% of the backyard in unpaved, open, but unimproved space, with no recreational facilities.
The owner is proposing that 40 percent of the courtyard continue to be open for use by La Mesa Verde residents. According to the application “the areas will now be improved, landscaped, with recreational facilities. This space incorporates most of the areas that had previously been enclosed by locked fences, but the amount of land open for tenant use remains the same.” But here’s the kicker: the other 60 percent of the courtyard will be dedicated parking space. The application states that this will be “improved spacing, [with] landscaped areas within the parking areas.” These additional parking spaces will be available to La Mesa Verde tenants for a fee.
The application tries to press that no actual courtyard space will be lost: “Notwithstanding the increase in parking space, the incorporation of previously-unused space into open space results in the same amount of open space available for tenant recreational use. Thus, the change does not adversely impact upon the tenants on the issue of size or quantity of space… In the instant matter, the change is minimal at best. The tenants at the building will still be able to use the rear backyard for recreation… The proposed new parking areas will also be landscaped, creating a pleasant aesthetic effect. Far from being a reduction in service, the owner’s proposal is at least an adequate substitute, and is actually an increased benefit, rendering the proposed backyard area superior to existing conditions.”
We’ve got our hands on both the layout of the existing courtyard as well as the new parking lot proposal. The application proposes two diamond-shaped parking lots for the middle of the courtyard. (Currently, there is one smaller parking area near the north end of the complex.) In the proposal, landscaping and playground equipment will be added at the north and south ends. There will be one driveway added to the existing two. The existing pathway through the courtyard will be taken away.
The Jackson Heights Beautification Group has fought to landmark this building to no avail. Here are some details of the complex, built in 1926, from the “Request for Evaluation” form sent to the LPC back in 2008:
The complex is made up of six detached buildings, connected by sky-bridges, located between 90th and 91st Streets, between 35th and 34th Avenues. The buildings are set at an angle to the street grid, and form a saw-tooth pattern down both blocks. They enclose a large internal garden courtyard, similar to the garden apartments built by the Queensboro Corporation. There are no interior hallways at the La Mesa Verde; all apartments are reached directly from the open stairs. There is only one elevator for these six-story buildings. Tenants on higher floors ride the elevator up to the roof, then walk across the sky-bridges to their buildings, and then walk down the stairs to their apartment.
After the jump, you’ll see both the existing and proposed courtyard layouts.
Douglas Elliman released its first quarter 2014 sales report for Queens, and the numbers look strong. In fact, numbers whiz Jonathan Miller notes that the Queens’ housing market is now dominated by rising prices after an extended period of stability, low inventory and rising sales.
The report found that the median sales price reached its highest first quarter total in five years, coming in at $370,000. That number is 5.7 percent higher than the number reported in the first quarter of 2013, $350,000. Average sales price reached its highest first quarter result since 2008, increasing 10.3 percent to $429,544. The number of sales impressively jumped 32.8 percent from 2,377 to 3,156. Inventory fell to its second lowest level in nine years, and Jonathan Miller believes it may be at or near bottom. (From the same year-ago period, it dropped 13.5 percent to 5,617 units.) Marketing time fell by a month as negotiability continued to tighten — this quarter, units spent an average of 103 days on the market as opposed to 121. And listing discount was down too, dropping from 5.8 percent to 5 percent.
The numbers also show that the price of a condo, co-op or home in Queens is rising. This quarter the average condo price came in at $460,321. The number was $398,334 last year. The number of condo sales jumped from 318 to 453. As for co-op units, the first quarter sales average was $212,276, up from $199,060. In one year the number of sales increased 51.9 percent from 736 to 1,118. Prices for one- to three-family homes came in at an average sales price of $574,001 as opposed to $493,878 in 2013. The number of home sales increased 20 percent. Finally, the median sales price in the luxury market increased an impressive 17.5 percent to $800,000.
The new development condo market share was 5.2 percent, up from 3.2 percent. The average price per square foot for a new development unit ($634) is the third highest number since 2010. But the price indicators are mixed: median sales price was down .6 percent to $491,790, with average sales price up 2.6 percent to $557,955.
A few other takeaways? Central Queens (including Forest Hills and Rego Park) has seen the largest six-year rise in market share. The Rockaways only show a market share of 2.4 percent, roughly half the average market share prior to Hurricane Sandy.